Each day I consume at least one largest size cup of coffee (20 oz or more) On days that I am at my day job or days where I feel especially productive I drink 2 or 3, sometimes 4. A lot of the cafes i've visited in San francisco, and for the most part in NY offer medium to stronger brew for their house coffee, which is the only kind I prefer. Colombian brew won't do the job for me, give me Sumatra! Mexican coffee beans are also very nice-- I had a brew that tasted like unsweetened chocolate at Gimme! coffee. Other places I really enjoy - Ritual, on Valencia st. People's cafe, on Haight.
